The Crozet Pourhouse is soft-opening right now.
Short story from my conversation:
– Pizza by the slice
– Local beer
– Same hours as Crozet Pizza
– Open now for the NCAA tournament
– Gorgeous space
– Reclaimed wood throughout
– Used much of the original floorboards for the bar. It’s beautiful
– Several big TVs
– Live music coming in spring/summer
Go. It’s beautiful.
This will only work if they take credit cards.
That is the *one* question I wanted to ask and forgot! Hmmm … maybe we should go at 6:30 and ask.
I like the way you think. Also parking blows.
🙂
http://www.wikihow.com/Ride-a-Bicycle
Credit cards will start being processed next week! Overflow parking in the rear of buildings
FYI, went Sunday a week ago. Pizza by the slice was sadly only for the soft opening. Was told they have no plans to do pizza by slice again. Hoping they change their mind but seemed pretty against the idea. That said, they are expanding the menu in a bunch of good ways and is a great space.